Baked Eggplant Crispy Garlic Local Figs

Farmers Market Salad

Red Lentil Green Garlic Hummus Toasted Pine Nuts~ Vegan

Roasted Beets Herbed Yogurt Sauce

Salmon & Sesame Cucumbers ~ Green Garlic Yogurt

Hazelnut Tartine ~ Roasted Peppers Eggplant Basil

Strawberry Shortcake with Coconut Cream

Immune Boosting Turmeric Soup ~ Vegan

Buckwheat Yeast Bread Pomegranate Molasses Golden Raisons Walnuts

Mung Bean Loaf Porcini Broth

Pan Seared Scored Zucchini ~ Vegan

Pink Lady Apple Galette Almond Frangipane

Chai Seed Porridge with Seeded Coconut Granola ~ Vegan

Pan Seared Trout Caramelized Fennel Roasted Red Pepper Couli

Herbed Tofu Balls with Miso Broth

Savory Sage Pecan Biscuits

Shiitake Magic Mushroom ~Souped

Roasted Cauliflower Fennel Soup ~ Vegan

Warm Daikon Radish Kale Salad With Persimmons

Savory Mini Tarts Stuffed with Caramelized Onions Granny Smith Apples Sheep Feta