This No Egg Eggnog has all the spices and warm feelings you except from this celebratory drink.
Listen to a new episode on December 30th, of A taste for all seasons Podcast~ I will walk you through this creative easy method for a delicious version of the holiday eggnog, where we celebrate new beginnings. Listen where ever you listen to your Podcasts ~
Ingredient List
Raw cashews, soaked
soy or nut milk
coconut creme, unsweetened
water
maple syrup, or monk fruit
turmeric, ground
lemon zest
salt
cinnamon
cloves, ground
ginger ground
nutmeg
cinnamon sticks, star Anise, For garnish
For extra festivity, add rum, cognac, or whiskey
Join us in Asheville, for gluten-free cooking classes. Seasonal Cooking classes to be offered are Keto, Paleo, Low-Carb Pizza Making, Vegan , and gluten-free Italian, to name a few.
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